by soaking sticky rice overnight then steaming it by itself or with other elements for instance mung bean, peanut, and corn. Close to the conclusion on the cooking process, we include some fats, such as oil, chicken Fats or coconut milk, for making xoiTructiepbongda cung c?p ??n ng??i xem t?t c? các movie bóng ?á t? h?u h?t các gi?i ??u l?n nh?